So I was grocery shopping the other day,apparently I wasn't paying attention.


I went to make my nacho's for dinner tonight, and I had purchased the wrong kind of salsa..


Sometimes it makes me wonder, how Emeril and those professionals do it, cause I'm gonna eat what I cooked tonight, but it sure doesn't LOOK like its "supposed" to.


Please tell me that I'm not the only one that flakes out at the grocery store.