you never heard of brown sauce? It must be english, hang on i'll get a bottle and read the ingredience - its sort of pickley and spicy but not bbq:

vinegar, malt and spirit
sugar
molasses
tomato puree
mod. maize
startch
dates
salt
soy sauce
black pepper
spices

Yuk, but danziggy loves it on everything, I have a sweeter taste and would prefer banana on toast like sadora, and mayo on chips (sorry that should be fries) but that's a euro thing right germansteve?

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